Cuban Slaw
Ingredients:
- 1 teaspoon cumin
- 1/2 cup fresh orange juice
- 1/4 cup lime juice
- 1/2 cup red onion, thinly sliced
- 1/2 cup fresh cilantro, chopped
- 1 tablespoon honey
- 2 tablespoons olive oil
- Sea salt, to taste
- Freshly ground black pepper, to taste
- 1 head cabbage, finely shredded
- 1 carrot, peeled and shredded
Preparation:
In a blender or food processor add the cumin, orange juice, lime juice, red onion, 1/4 cup of cilantro, sea salt and freshly ground black pepper and blend until smooth. In a large bowl toss the cabbage, carrots and remaining 1/4 cilantro with the dressing.
Serve immediately.
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